Description

BLT & FG2 Sinmag bowl lifter – Heavy-Duty Lifting Solutions for Industrial Bakeries

The SINMAG BLT-120/1800, BLT-200/1800, FG2-120, and FG2-200 Sinmag bowl lifter are engineered to enhance efficiency and safety in commercial bakery operations. Designed to lift and tilt heavy dough bowls with ease, these machines are essential for streamlining dough transfer processes in high-output production lines.

Efficient Lifting for Large Dough Batches

Compatible with high-capacity spiral mixers such as the SM 120SP and SM 200SP, these sinmag bowl lifter can handle bowl capacities of up to 200 kg. They ensure smooth vertical lifting and tilting operations, reducing manual labor and the risk of injury. With a lift height of 1800 mm in BLT models, dough can be easily transferred into hoppers, dividers, or worktables.

Durable Build and Operator Safety

Made from high-grade stainless steel, the BLT and FG2 lifters offer excellent durability and hygiene. The stable base and secure locking system ensure safe operation, while the ergonomic design minimizes effort during repetitive tasks.

Key Features of BLT-120/1800, BLT-200/1800, FG2-120, FG2-200

• Supports bowls of up to 120 kg and 200 kg
• BLT models with 1800 mm lift height
• Designed for compatibility with SINMAG Spiral Mixers
• Stable base with smooth vertical lift and tilt
• Heavy-duty construction with easy-to-operate controls

Upgrade Dough Handling in Your Bakery

These bowl lifters reduce manual effort and speed up dough processing—making them indispensable for bakeries focused on high-volume, consistent output.

Explore More Commercial Bakery Equipment

Looking for compatible mixers? Check out our Spiral Mixers and Dough Dividers to build your complete production line.

Features