Conical rounder machine for shaping dough balls in commercial bakeries

Commercial SMQ-30 conical dough rounding machine for artisanal and industrial bakeries

alt="Professional conical rounder SMQ-20 by Sinmag designed for consistent dough ball shaping

SMQ-10/SMQ-10S, SMQ-20/SMQ-20S, SMQ-30

Model		SMQ-10/SMQ-10S	SMQ-20/SMQ-20S	SMQ-30
Capacity(pcs/h)		2000	4500	4500
Dough Track Lenght(m)		3.4	5.8	4.36
Dough Weight Range(g)		200-1200 /30-300	200-1200 /30-300	30-1200
Dimension(mm)	Width	1100	1200	1530
	Depth	1200	1300	1100
	Height	1500	1700	1350
Weight(kg)		650	700	780
Power(kw)		0.75	0.75	0.9

Category: Divider Rounders

Description
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Description

Features

● Under-frame: Made of stainless steel for durability.
● Teflon-coated cone and track to prevent sticking.
● Available in two different rounding lengths.
● Mounted on sturdy castors with a locking system for stability.
● Equipped with a four-spraying system to ensure smooth dough movement.
● Prevents dough from sticking on the rounding track.
● SMQ10/20: Ideal for intermediate proofer output.

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