SFP-D6E, SFP-D9E

Description

SINMAG Pizza Deck Oven – SFP-D6E, SFP-D9E

Elevate your commercial baking operations with the SINMAG Pizza Deck Oven SFP-D6E and SFP-D9E—powerful, high-performance ovens designed for bakeries, restaurants, cloud kitchens, and food production units. Built for professionals, this bakery machine delivers even baking and superior crust quality, making it an essential tool for consistent, high-volume pizza production.

Key Features & Benefits

• High-Efficiency Heating Elements
  Equipped with robust top and bottom heating elements for uniform heat distribution, ensuring golden-brown crusts and perfectly baked bases.

• Independent Temperature Control
  Each deck features independent temperature settings, giving you precise control over the baking process—ideal for different pizza styles or baking needs.

• Durable Stainless Steel Construction
  Built with high-grade stainless steel for long-lasting performance and easy maintenance in demanding kitchen environments.

• Spacious Baking Decks
  Available in 6-tray (SFP-D6E) and 9-tray (SFP-D9E) models, the large decks accommodate multiple pizzas at once—boosting productivity during peak hours.

• Energy-Efficient Design
  Designed for optimal heat retention, this commercial baking equipment reduces energy consumption without compromising output quality.

• User-Friendly Interface
  Features an intuitive control panel with digital displays, making operation simple even in fast-paced food service environments.

Applications & Use Cases

The SINMAG pizza deck ovens are ideal for commercial bakeries, pizzerias, cloud kitchens, hotels, and industrial food production units. Whether you’re baking thin-crust pizzas, calzones, or flatbreads, these ovens deliver consistent, professional-grade results batch after batch.

Technical Specifications (SFP-D6E / SFP-D9E)

• Tray Capacity: 6 trays / 9 trays

• Power Supply: 3-phase

• Material: Stainless steel body with insulated walls

• Temperature Range: 150°C – 400°C

• Dimensions: Varies by model (detailed specs available on request)

• Control: Digital temperature and time controls per deck

Ready to Upgrade Your Baking Line?

Streamline your pizza production with the reliable SINMAG SFP-D6E / SFP-D9E pizza deck oven—built for performance and precision.
Order now to upgrade your bakery operations or contact us today for a custom quote.

Product details:

• Easy to use digital controls for temperature, steam time, and top and bottom heat controls for each individual deck.
• Stainless steel front, side, top, and interior.
• Stackable up to three units high.
• Maximum operating temperature 400℃.
• Mounted on overheating prevention device, safe and reliable.